Creamy Garlic Marry Me Chicken
This creamy garlic Marry Me Chicken is a quick and easy weeknight dinner that promises comfort and delight, perfect for impressing your loved ones.
Ingredients
Main Ingredients
- 2 pieces boneless, skinless chicken breasts Lean and high in protein.
- 1 tablespoon olive oil For browning the chicken.
- 4 cloves garlic, minced Aromatic and flavorful.
- 1 cup heavy cream Provides rich creaminess.
- 1 cup chicken broth Adds depth to the sauce.
- 1 cup grated Parmesan cheese Gives the dish a cheesy flavor.
- to taste Salt and pepper For flavor enhancement.
- Fresh parsley, chopped (for garnish) Adds a pop of color.
Instructions
Preparation
- Season both sides of the chicken breasts with salt and pepper.
- Heat the olive oil in a large skillet over medium-high heat.
Cooking Chicken
- Add chicken to the skillet and cook until browned (about 6-7 minutes on each side).
- Remove chicken from the skillet and set aside.
Making Sauce
- In the same skillet, sauté the minced garlic for about one minute until fragrant.
- Add chicken broth and bring to a gentle simmer.
- Stir in the heavy cream and grated Parmesan cheese until smooth.
Finishing Touches
- Return the chicken to the skillet, spooning the sauce over the top, and simmer for an additional 2-3 minutes.
- Serve over rice or pasta, garnished with fresh parsley.
Notes
For a lighter option, use half-and-half instead of heavy cream. Be careful with salt if using seasoned chicken broth.
Nutrition
Serving: 1gCalories: 600kcalCarbohydrates: 15gProtein: 50gFat: 35gSaturated Fat: 20gSodium: 800mgSugar: 3g
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